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Food Menu
* Our Menu Changes Daily Depending On Market.
* Items Subject to Change Without Notice.
Off Menu Seasonal Limited Sake
"Nabeshima" - Aiyama Junmai Daiginjo
"Tenbi" - Tokubetsu Junmai
"Kid" - Natsuno Shippu Junmai Ginjo
"Akabu" - Hisui Junmai Ginjo
"Ohmine" - 3 Grain Junmai Daiginjo
"Kuheiji" - Eau Du Desir Junmai Daiginjo
Today's Sashimi
"Moriawase" - Assorted Sashimi of Season
"Mirugai" - Giant Clam
"Uni" - Hokkaido Uni
"Hotate" - Hokkaido Scallopes
"Nagareko" - Santa Barbara Baby Abalone
"Chutoro" - Blue Fin Medium Fatty Toro
"Akami" - Blue Fin Tuna
"Amaebi" - Wild Sweet Shrimp (10pc)
"Hirame" - Ikejime Halibut
"Kurodai" - Black Snapper
"Kanpachi" - Japanese Amber Jack (Ehime)
"Shimaaji" - Japanese Stripe Jack Mackerel (Fukuoka)
"Maaji" - Japanese Horse Mackerel (Ito)
"Kamasu" - Japanese Barracuda (Shizuoka)
"Shimesaba" - Cured Japanese Mackerel (Ito)
"Katsuo" - Japanese Skipjack (Ito)
"Iwashi" - Cured Japanese Sardine (Ito)
"Aji Nigiri" - Baby Horse Mackerel Sushi Nigiri (Ito)
Japanese Style Rolls
"Negitoro" - Bluefin Toro Chopped w/Scallion
"Negi Kanpachi" - Amber Jack w/Scallion
"Torotaku" - Bluefin Toro Chopped w/Takuan
"Tekka" - Bluefin Roll
"Kappa" - Finely Julienned Cucumber Roll
"Ume Shiso" - Sour Plum w/Shiso & Mountain Yum
Starter
A Combo of Small Appetizers of Chef's Choice
House Made Marinated Jalapeno
3 Kinds of Nibbles for Sake
Japanese Seaweed w/Dashi Vinaigrette
Japanese Cucumber Sticks With Sour Plum Dip
Crispy Cabbage With Sesame Dressing
"Takowasabi" Raw Octopus Marinated w/Wasabi Stems
Fermented Raw Firefly Squid in Soy Sauce
"Toro Taku Tsumami" Bluefin Fatty Tuna w/Takuan
"Eihire" Seared Sting Ray Fin
Miso Marinated Cream Cheese
Boiled Baby Sardines & Grated Radish Yuzu w/Yuzu
"Komochikobu" Crunchy Herring Roe on Kelp w/Dashi Sauce
"Ankimo" Japanese Monkfish Liver w/Ponzu
"Takobutsu" Cubic Cut Japanese Octopus
"Shiromi Ponzu" White Fish w/House Made Ponzu
"Dashimaki" Japanese Dashi Egg Omelette
"Charsiu Tsumami" Charbroiled Pork Char Siu
Grilled Dishes
Grilled 5 Kinds of Vegetables w/Truffle Oil
Grilled Angus Beef Tongue
"Saikyo Yaki" Grilled, Miso Marinated Salmon
Grilled Jidori Breast Cartilage w/Yuzu Kosho
"Sugatayaki" Grilled Whole Sea Bass
Grilled Duck Breast
"Shishamo" Grilled Smelt Fish w/Eggs
"Ichiyaboshi" Grilled, Overnight Dried Squid
NY 8oz NY Steak
Grilled Amberjack/Salmon Collar
"Ayu" Grilled Japanese Sweet Fish
"Sazae" Japanese Turban Shell
Deep Fried Dishes
"Karaage" Japanese Style Soy Marinatennhd, Fried Chicken
"Atsuage" Grilled, Deep Fried Tofu
Deep Fried Potato Wedges w/Truffle Salt
Caramelized Cauliflower w/“Mentai” Mayo
Deep Fried Jidori Chicken Breast Cartilage
"Kisu" Japanese Sand Boerer Tempura
Corn Tempura
"Mame Aji" Deep Fried Baby Horse Mackerel Karaage
Cold Dishes
"Mizuna" Japanese Kale w/Fried Tofu Salad
House Made Cold Tofu
Sichuan Style Spicy House Made Cold Tofu
"Sugaki" Pacific Oysters On The Half Shell w/House Ponzu
"Yuba” Japanese Soy Milk Skin Sashimi
"Hamo" Japanese Summer Eel w/Sour Plum Sauce
Hot Dishes
"Nidako" Grilled, Simmered Octopus
"Nikomi" Beef Sinew, Tongue & Tripe Simmered in Miso Stew
"Sujipon" Slow Cooked Beef Tender w/Yuzu Kosho
Japanese Grilled On Teppan
Seared Spicy Cod Roe
Chicken Liver, Gizzard, and Hearts Simmered w/Sweet Soy
Chicken Liver Grilled on Teppan With Ginger Onion Sauce
"Chawan Mushi" Japanese Style Steamed Dashi Egg Custard
Miso Soup
Miso Soup w/Aosa Seaweed
Donabe Rice
*2-3 people portion
Salmon & Ikura
Baby Sardine & Ohba Leaf
Yellowtail & Japanese Sansho Peppercorn
Chicken & Burdock
Tamaki Brand Premium White Rice
(We do NOT have a bowl of steamed rice)
Homemade Dessert
Black Sesame Ice Cream
Roasted Green Tea Pannacotta
Drink Menu
Chu-hi Sour
(non-carbonation) (carbonated)
Fresh Squeezwd Lemon Chu-hi/Sour Choice-Sweet/None
Yuzu Chu-hi/Sour
Calpico Chu-hi/Sour
Green Tea Hi
Salty Plum Sour
Shochu
(Bottle Keep up to 3 months)
Nankai (Sugarcane) Glass/Bottle
Tsukushi (Mugi) Glass/Bottle
Kirishima (Potato) Glass/Bottle
Kakushigura (Mugi) Glass/Bottle
Iichiko (Mugi) Glass/Bottle
Shiranami (Potato) Glass/Bottle
Kinmiya (Sugarcane) Glass/Bottle
Akamao (Sweet Potato & Rice) Glass/Bottle
(Ways to drink Shochu Rock, Water, Soda, Green tea, Decanter)
Shochu Wari
"Budo Wari" The Original of "Sasa Taniguchi Ya" Glass
"Ume Wari" The Original of "Sasa Taniguchi Ya" Glass
Beers
Sapporo Large Bottle (21oz)
Asahi Large Bottle (21oz)
Santa Monica Brew Works Modern Witbier
Santa Monica Brew Works Extra Pale Ale
Santa Monica Brew Works Inclined IPA
Santa Monica Brew Works Flying IPA
Koshihikari Echigo Beer
Please ask our server for daily IPA selection
Champagne
Nicolas Feuillatte Palmes d'Or Vintage Brut Champagne
Dom Perignon Vintage 2010
MAILLY L'INTEMPORELLE GRAND CRU
Lallier Ouvrage Grand Cru
Moet & Chandon Imperial Brut
Red Wines
Cabernet Sauvignon Napa Cellars, California
Pinot Noir Sea Sun, California
White Wines
Chardonnay Michael David Freakshow, California
Sauvignon Blanc Craggy Range, New Zealand
Plum Wine
Glass 150ml (5oz)/Bottle 720ml (24oz)
Green Tea Plum Wine Asahara Shuzo Sayamacha Glass/Bottle
Choya Ujicha Umeshu Glass/Bottle
Kuramoto no Umeshu Glass/Bottle
Nanbu Bijin Glass/Bottle
Kagatsuru Yachiya Shuzo Glass/Bottle
Premium Sake
Asabikari (24oz)
Masters Extremity Junmai Daiginjo
*Limited quantity available since this product is brewed only 160 bottles a year.
Dassai Beyond (24oz)
Junmai Daiginjo Asahi Shuzo
Dassai Dassai23 (24oz)/(60oz)
Junmai Daiginjo Asahi Shuzo
Kikusui Kuramitsu (24oz)
Junmai Daiginjo
Fukuju (24oz)
Junmai Daiginjo Black Label
Gensai (24oz)
Daiginjo
Senshin (24oz)/(60oz)
Junmai Daiginjo Asahi Shuzo
Kiss of Fire (24oz)
Junmai Daiginjo Shikano Shuzo
Kimura (10oz)/(24oz)/(60oz)
Junmai Daiginjo Kimura Shuzo
Stella (24oz)
Junmai Daiginjo Inaba Shuzo
Sparkling
Fukucho Seaside Junmai Sparkling (17oz)
Imada Shuzo
Hakkaisan Nigori Sparkling (12oz)
Akagisan Sparkling (10oz)
Suehiro Puchi Puchi Sparkling (10oz)
Izumibashi Junmai Nigori Tombo Sparkling (8oz)
Nigori
Fukucho Seaside Junmai Sparkling (17oz)
Imada Shuzo
Hakkaisan Nigori Sparkling (12oz)
Senkin Nigori (10oz)
Takizawa Saketen
Sake
Junmai
Sawanoi Tokyo (10oz)/(24oz)/(60oz)
Junmai Daikarakuchi
Tedorigawa Ishikawa (24oz)
Junmai Yamahai
Dan Yamanashi (24oz)
Junmai Sasaichi Shuzo
Kuzuryu Fukui (60oz)
Junmai Kokuryu Shuzo
Tokubetsu Junmai
Taka Yamaguchi (24oz)
Junmai Daikarakuchi
Chiyomusubi Tottori (24oz)
Tokubetsu Junmai
Sohomare Tochigi (24oz)
Tokubetsu Junmai
Junmai Ginjo
Sawanori Tokyo (24oz)
Junmai Ginjo Tokyo kurabito
Amabuki Saga (24oz)
Junmai Ginjo Sunflower
Amabuki Saga (24oz)
Junmai Ginjo Strawberry
Nanbu Bijin Iwate (24oz)
Junmai Ginjo Shinpaku
Akagisan Gunma (24oz)
Junmai Ginjo
Yoki Kana Fukushima (24oz)
Junmai Ginjo Nagurayama Shuzo
Kuroushi Omachi Wakayama (24oz)
Junmai Ginjo
Shichida Saga (24oz)
Junmai Ginjo Seasonal Sake
Kikusui Nigata (60oz)
Junmai Ginjo
Hakkaisan Nigata (24oz)
Junmai Ginjo Yukimuro
Gangi Mizunowa Yamaguchi (24oz)
Junmai Ginjo Yaoshin Shuzo
Fukukomachi Akita (24oz)
Junmai Ginjo Kimura Shuzo
KID Wakayama (24oz)
Shiboritate Junmai Ginjo Heiwa Shuzo
Ginjo
Kubota Senju Nigata (24oz)
Ginjo Asahi Shuzo
Honjozo
Spring Snow Nama Akita (24oz)
Nama Honjozo Akita Shuzo
Daiginjo
Fukukomachi Akita (24oz)
Daiginjo Kimura Shuzo
Tenkawa Nagaragawa Gifu (24oz)
Daiginjo Kuramotokomachi Shuzo
Kokuryu Fukui (24oz)
Tokugin 50 Daiginjo Crystal Dragon
Junmai Daiginjo
Kitaya Fukuoka (24oz)
Junmai Daiginjo Kansansui
Tama No Hikari Kyoto (24oz)
Junmai Daiginjo
Denshin Fukui (24oz)
Junmai Daiginjo Rin
Senpuku Hiroshima (24oz)
Junmai Daiginjo Kura
Dassai Yamaguchi (24oz)/(60oz)
Junmai Daiginjo 45
Tengumai Ishikawa (24oz)
Junmai Daiginjo
Yamato Shizuku Akita (24oz)
Junmai Daginjo
Kikusui Nigata (24oz)
Junmai Daiginjo
Gangi Sekirei Yamaguchi (24oz)
Junmai Daiginjo Yaoshin Shuzo
Born Hyogo (24oz)
Junmai Daiginjo Katokichibe Shoten
Soft Drink
Green Tea Hot/Cold, Oolong Tea, Coke, Diet Coke, Sprite, Calpico
Perrier